Eat&Drink_generic2

June 23, 2023

Tapas "Pitéu" Route runs through Setúbal snacks

The fourth edition of Rota do Pitéu, an initiative of the Setúbal City Council to promote the catering sector, covers more than two dozen houses [...]
June 21, 2023

Sardines with more flavor in gastronomic week

Setúbal sardines reign supreme on the menus of more than fifty restaurants in the municipality, in a gastronomic week from 23 June to 2 [...]
22 May, 2023

AZCook – Azeitão Cooking Studio

Do you already know AZcook – Azeitão Cooking Studio? This project in Azeitão promotes events in the field of gastronomy in the form of 100% practical workshops or showcooking. [...]
12 May, 2023

Mackerel tasting in gastronomic week

A commented tasting and a pedagogical activity enrich the program of Semana da Cavala 2023, taking place in Setúbal between the 19th and 28th of May, with [...]
4 May, 2023

Special program celebrates Moscatel de Setúbal

The Moscatel de Setúbal is celebrated on the 10th and 12th of May with a special program organized by the City Council that includes a harmonized dinner [...]
April 13, 2023

Conceição Market

April 3, 2023

Setúbal with identity and flavor in Cheese, Bread and Wine

On the afternoon of March 31, the mayor of Setúbal, André Martins, highlighted the contribution of the participation of the municipality of Setúbal in the enogastronomic festival Queijo, [...]
March 27, 2023

Setúbal to taste in Cheese, Bread and Wine

Setúbal is tested with identity and flavor at the Queijo, Pão e Vinho enogastronomic festival, with free entry, to be held on March 31st and [...]
December 5, 2022

Well Seasoned Portugal with Chef Mauro Loureiro Ep. 3 – Fort of Albarquel