Eat&Drink_highlights

April 10, 2023

Gastronomic week serves cuttlefish with new flavors

Setúbal cuttlefish is served with new flavors in over fifty restaurants, from April 14 to 23, in a gastronomic week promoted by the Câmara [...]
February 24, 2023

Flavor week brings bivalves to the table

More than thirty restaurants in Setúbal participate, between the 3rd and the 12th of March, in the Shellfish Week, a new gastronomic event that also includes tastings, workshops, workshops [...]
January 9, 2023

Well Seasoned Portugal with Chef Mauro Loureiro Ep. 5

December 19, 2022

Well Seasoned Portugal with Chef Mauro Loureiro Ep. 4 – Creamy by Carolino da Lezíria do Sado

November 4, 2022

AZCOOK – Azeitão Cooking Studio

November 2, 2022

November Wine of the Month

The November Wine of the Month presents the Casa DUPÓ Winery at Casa do Turismo, which will be present every Wednesday from 18pm to 19pm. [...]
March 31, 2022

Drink coffee

March 30, 2022

Restaurants in Town

March 30, 2022

The Sea at Your Table