Setúbal is a world of Flavours

Fresh fish and seafood are hallmarks of Setúbal.

From red mullets to sardines, mackerels, cuttlefish and Sado oysters, the diversity of flavours from the sea and river are displayed in the restaurants and market stands of Setúbal – particularly in the Livramento Market.

The internationally acclaimed wines, specifically Moscatel, the sweets, and the famous Azeitão cheese are all stars in the region’s gastronomy. 

With a blue river that flows to the sea and disappears into the sky on one side and the Serra da Arrábida on the other, Setúbal is a sanctuary of traditions, stories, knowledge and… flavours.

With a history that has forever been connected to the sea, in Setúbal you can try the best fish and seafood specialities that Portugal has to offer.

Let’s enjoy good food in a unique world of flavours.

Where to sleep

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What to do

What to eat

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Itinerary

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01marAll Day02abrDia Mundial do Teatro - ATIVIDADES A CONFIRMAR

01marAll Day02abrDia Mundial do Teatro - ATIVIDADES A CONFIRMAR

05abrAll DayEvent Cancelled7.º Safari Fotográfico - ATIVIDADE SUSPENSA

14mai(mai 14)00:0017(mai 17)00:00Feira Náutica

21maiAll Day24Festival de Música de Setúbal 2020

29mai(mai 29)00:0031(mai 31)00:00Setúbal Wine & Flavours '20

junFesta da Ilustração

10jun(jun 10)00:0014(jun 14)00:00EXIB Music '20

25julAll Day09agoFeira de Sant'iago 2020

25julAll Day09agoFeira de Sant'iago 2020

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